More Delicious DIY: Skiing PEEPS® Snowman Cupcake Toppers

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This project is brought to your by Maria Del Pinto.

Here is a fun holiday luncheon table decor craft that doubles as a sweet dessert. This project featured a cute Christmas holiday snowman PEEPS® treat.


  • PEEPS® Snowman
  • Two small candy canes (6” length)
  • 1-inch piece of a candy cane
  • Royal icing (white)
  • Icing piping bag and tip
  • Assorted Christmas candy sprinkles
  • Store-bought or homemade cupcake with white icing


Using your favorite royal icing recipe (or purchase pre-mixed royal icing at a cake supply store), mix up the royal icing.   Place the icing in piping bags to use to build the skis for the snowman.

Using a piping bag, draw a line of white royal icing on one side of each of the six-inch candy canes.

Then attach the one-inch piece of candy cane between the two six-inch candy canes. Allow icing to harden.

Once the icing has dried, take the PEEPS®  snowman and using the royal icing, attach it to the one-inch piece of candy cane. Use a small Dixie Cup to hold the snowman in place until the icing dries.

Then using the candy sprinkles, decorate the icing on the cupcake.

Carefully place the PEEPS® Skiing Santa onto the cupcake.  Make sure to press it into the icing so that it will stay in place.


For more PEEPS® recipes, crafts and other fun holiday ideas, visit

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